肉  は英語で
meat

英語の定義

その他の翻訳と定義

meat
1. 名詞. (タグ, eng, cat=食品)肉

meat
1. n. The flesh (muscle tissue) of an animal used as food.
A large portion of domestic meat production comes from animals raised on factory farms.
The homesteading teenager shot a deer to supply his family with wild meat for the winter.
2. n. A type of meat, by anatomic position and provenance.
The butchery's profit rate on various meats varies greatly.
3. n. (now archaic, dialectal) Food, for animals or humans, especially solid food. See also meat and drink.
4. n. (now rare) A type of food, a dish.
5. n. (now archaic) A meal.
6. n. Any relatively thick, solid part of a fruit, nut etc.
The apple looked fine on the outside, but the meat was not very firm.
7. n. (slang) A penis.
8. n. (colloquial) The best or most substantial part of something.
We recruited him right from the meat of our competitor.
9. n. (sports) The sweet spot of a bat or club (in cricket, golf, baseball etc.).
He hit it right on the meat of the bat.
10. n. A meathead.
Throw it in here, meat.
11. n. (Australian Aboriginal) A totem, or (by metonymy) a clan or clansman which uses it.

flesh	©
1. 名詞. 果肉。
2. 名詞. 肉体。
3. 名詞. 身。
4. 動詞. 他動詞 （肉体を、刀剣等の武器で）突き刺す。
5. 動詞. (obsolete) 慣れさせる。
6. 動詞. 肥やす。
7. 動詞. （文学作品などの）内容を充実させる。肉付けをする。
The writer had to go back and flesh out the climactic scene.
作家は戻って、クライマックスの場面に肉付けしなければならなかった。
8. 動詞. 剥いだ皮から肉をそぎ落とす。

flesh	©
1. n. The soft tissue of the body, especially muscle and fat.
2. n. The skin of a human or animal.
3. n. (by extension) Bare arms, bare legs, bare torso.
4. n. Animal tissue regarded as food; meat (but sometimes excluding fish).
5. n. The human body as a physical entity.
6. n. (religion) The mortal body of a human being, contrasted with the spirit or soul.
7. n. (religion) The evil and corrupting principle working in man.
8. n. The soft, often edible, parts of fruits or vegetables.
9. n. (obsolete) Tenderness of feeling; gentleness.
10. n. (obsolete) Kindred; stock; race.
11. n. A yellowish pink colour; the colour of some Caucasian human skin.
(color panel, FFC090)
12. v. To bury (something, especially a weapon) in flesh.
13. v. (obsolete) To inure or habituate someone in or to a given practice.
14. v. To put flesh on; to fatten.
15. v. To add details.
The writer had to go back and flesh out the climactic scene.
16. v. To remove the flesh from the skin during the making of leather.

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