Le mot anglais pour piment est
chili

Définition en anglais

Traductions de piment et leurs définitions

pepper
1. n. (Botanique) Poivron (sweet pepper, bell pepper).
2. n. (Botanique) Piment (hot pepper, chili pepper).
3. n. Poivre (épice).
salt and pepper

pepper
1. n. A plant of the family Piperaceae.
2. n. A spice prepared from the fermented, dried, unripe berries of this plant.
3. n. (US) A bell pepper, a fruit of the capsicum plant: red, green, yellow or white, hollow and containing seeds, and in very spicy and mild varieties.
4. n. (baseball) A game used by baseball players to warm up where fielders standing close to a batter rapidly return the batted ball to be hit again
Some ballparks have signs saying "No pepper games".
5. n. (cryptography) A randomly-generated value that is added to another value (such as a password) prior to hashing. Unlike a salt, a new one is generated for each value and it is held separately from the
6. v. To add pepper to.
7. v. To strike with something made up of small particles.
8. v. To cover with lots of (something made up of small things).
After the hailstorm, the beach was peppered with holes.
9. v. To add (something) at frequent intervals.
He liked to pepper his conversation with long words.

Chili
1. n. (Pays) (Désuet) Variante orthographique de Chile.
2. n. (Légumes) Piment.
3. n. (Aliments) (US) Chili con carne, chili.

chili	©
1. n. The pungent, spicy fresh or dried fruit of any of several cultivated varieties of capsicum peppers, used especially to add heat, or as a flavouring in cooking; associated with certain cuisines includi
The farmers’ market had a wide variety of chilis from anchos to jalapeños to habaneros.
2. n. A dish made with this fruit and other ingredients, such as beans and beef; chili con carne.
I fancy having some chili for dinner tonight. What about you?
3. n. Powdered chili pepper, used as a spice or flavouring in cooking.
I want to make this pasta spicy so I’m going to add some chili to it.

capsicum

capsicum
1. n. Any of several tropical American plants, of the genus Capsicum, principally the species Capsicum annuum and Capsicum frutescens, that are cultivated as edible peppers.
2. n. The spicy fruit of the above plants, the bell peppers.

Prononciation